The Spinster Sisters Menu

Welcome to The Spinster Sisters, a vibrant New American restaurant nestled in the heart of Santa Rosa. With an ever-evolving menu that reflects the bounty of local farms, this culinary gem transforms seasonal ingredients into unforgettable dishes.

Start your gastronomic journey with fresh oysters served with a cucumber champagne mignonette, or savor the creamy housesmoked trout pate paired with horseradish cream and avocado. For a heartier option, the dungeness crab and kale dip baked to perfection is a must-try.

• Explore artisanal cheeses complemented by honeycomb for a delightful shared plate.
• Finish your meal with decadent desserts like bread pudding or a rich chocolate hazelnut tart.

With its enchanting garden dining, exceptional staff, and an atmosphere buzzing with energy, The Spinster Sisters promises a dining experience you’ll want to rave about. Don't miss out on this culinary adventure!

pantry

• olives

  marinated castelvetrano

  US$8.00

• giardinier

  seasonal

  US$6.00

• focaccia

  kale pesto + red onion

  US$7.00

ocean

• oysters on the half shell

  cucumber champagne mignonette

• clam chowder

  down east potato, bacon, housemade oyster crackers

  US$13.00

• house-smoked trout pate

  horseradish cream, avocado, beet, seeds, endive

  US$16.50

• dungeness crab+kale dip

  baked grilled red bird levain, herbed breadcrumbs

  US$18.00

• ahi tuna

  pan-seared french lentils, front porch farms chicories, oil-cured olive tapenade

  US$35.00

garden

• smoked dates

  skyhill farms goat cheese, pecans, balsamic

  US$10.00

• kennebec fries

  crispy SOFA sauce

  US$10.00

• brussel sprouts

  fried harissa, almonds, sherry vinegar

  US$16.00

• roasted beet salad

  chicories, cara cara oranges, walnuts, bohemian creamery bodacious, citrus vinaigrette

  US$16.00

• spinster caesar

  little gem lettuces, grilled meyer lemon, focaccia croutons, parmesan

  US$15.00

• beans + greens

  iacopi farm italian butter beans, braised greens

  US$14.00

• mushroom hand pie

  duncan's leeks, herbs, ricotta

  US$24.00

pasture

• arancini

  red wine + bone marrow akaushi beef cheek ragu, pecorino

  US$16.00

• crispy duckwings

  liberty farm pomegranate balsamic glaze

  US$17.50

• lasagna al ragu

  mountain view pork ragu, bellwether farms ricotta, bloomsdale spinach, parmesan, bechamel

  US$31.00

• flat iron steak

  akaushi wild mushroom bread pudding, golden chanterelles, thyme, red wine steak sauce

  US$38.00

• grass-fed burger or impossible burger

  silver sky ranch shelburne farms cheddar, red onion, oscar's sauce, lettuce, brioche bun, giardiniera, kennebec fries

  US$25.00

cheese

• brillat savarin

  delin burgundy [cow: creamy, bloomy rind] strawberry preserves

  US$12.00

• midnight moon

  cypress grove arcata [sheep : nutty, buttery] membrillo

  US$12.00

• grazin' girl blue

  alley ford creamery valley ford [cow: fruity, creamy] local wildflower honeycomb

  US$12.00

• all three cheeses

  accompaniments

  US$34.00

sweet

• bread pudding

  chai spice heirloom apple, orange creme anglaise, n & f vanilla ice cream

  US$12.00

• cranberry upside-down cake

  meyer lemon cream, gingerbread crumble

  US$12.00

• chocolate hazelnut tart

  coffee chantilly, hazelnut brittle

• ice cream sundae

  nimble & finn pistachio-baklava ice cream with brownie chunks, amarena cherries, whipped cream

  US$13.50